Description

Sakura Pork Tenderloin

Named after the Japanese cherry blossom, our Sakura Pork has a deep and rich red color and superior marbling which results in unparalleled flavor and texture.

Sakura pork is a cross between Duroc and Berkshire breeds and offers a deep red color and magnificent marbling for an unforgettable taste. All natural, minimally processed pork. Humanely raised and bred to the highest standards.

Perfect balance of marbling and tenderness, perfect for slicing into medallions or marinated and grilled. Individually vacuum sealed, two pieces per order.